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Yellow BBQ Chicken

6-10 slices of chicken

Mustard Mixture:
1 - 2 cups water
3 tsp. mustard (try plain honey garlic or spicy mustard)
pinch brown sugar
shake of pepper

Fresh Salad and vinagrette

Soak chicken in mustard mixture, for at least a hour.
BBQ on grill.
Serve with fresh salad, and light vinagrette.

By Karen of Avoiding Milk Protein

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